100% Shiraz.
Region: Valle de Parras, Coahuila.
Country: Mexico.
Vintage: 2023
TASTING NOTES:
Appearance: Ruby red with violet highlights.
Nose: Intense aromas of ripe red fruits. Notes of hibiscus, violets, chocolate, fine woods, toasted nuts, and spices such as clove and vanilla.
Palate: Medium-bodied and juicy. Confirms its fruity aromas, particularly figs, plums, and pomegranate, with a fresh hint of eucalyptus, as well as forest and spice notes with a persistent finish.
VINTAGE
2023
100% Shiraz.
Region: Valle de Parras, Coahuila, Mexico.
AGING
Aged 12 months in French and American oak barrels with medium toast.
TASTING NOTES
Appearance: Ruby red with violet highlights.
Nose: Intense aromas of ripe red fruits. Notes of hibiscus, violets, chocolate, fine woods, toasted
nuts, and spices such as clove and vanilla.
Palate: Medium-bodied and juicy. Confirms its fruity aromas, particularly figs, plums, and pomegranate, with a fresh hint of eucalyptus, as well as forest and spice notes with a persistent finish.
SERVING AND PAIRING SUGGESTION
Serving temperature: 16 - 17 °C.
Food Pairing: Perfect with enmoladas stuffed with duck, wedding roast, marinated rabbit, goat tacos, tampiqueña, chicken in pipián, mixiotes, shrimp, grilled octopus, and panuchos with black filling. Delicious with crème brûlée, fig tart, and apple strudel.
Tiempos de entrega: de 2 a 5 días hábiles.