Gift Gran Reserva 3V

A Mexican red wine that represents the ultimate expression of the art of blending at Casa Madero.

The Gran Reserva 3V is made with a careful selection of Cabernet Franc, Cabernet Sauvignon and Shiraz , varieties that come together in an exceptional balance.

Aged for 24 months in oak barrels , this wine reveals a powerful and elegant structure, with notes of ripe black and red fruits, fine spices, fresh figs, and delicate hints of oak . On the palate, it is ample, round, and remarkably persistent, displaying firm tannins and a finish that evokes dark chocolate and toast .

Presented in a rigid case with magnetic closure and accompanied by a professional two-step corkscrew.

$ 1,390.00 MXN

Sold out

Quantity:

More information

Descargar Ficha Técnica

Awards

Gold - Vinalies, France 2025
Gold - Challenge International du Vin, France 2025
Gold - AWC, Vienna 2025
Gold - Concours Mondial de Bruxelles, 2025
Gold - Vinus, Argentina 2025

INCLUDES

1 Bottle of Gran Reserva red wine 3V, 2021. 750 ml.
1 Rigid case with magnetic closure.
1 Two-stage corkscrew.

HARVEST

2021(Harvests may change, as these are limited-edition products, and the oldest harvest available will be sent.)

Grapes:Cabernet Sauvignon, Cabernet Franc and Shiraz.

Region:Parras Valley, Coahuila, Mexico.

WINEMAKING AND AGING

Fermentation takes place in stainless steel tanks at a temperature of 28°C using selected yeasts. Daily pump-overs are performed, the intensity and duration of which are determined by the winemaking team's daily tasting.

Aged for 18 to 24 months in French and American oak barrels with a medium toast. The winemaking team determines the aging time according to the wine's evolution. The process concludes with 6 months of bottle aging.

IN THE SENSES

View:Intense carmine red with brick-red undertones.

Nose:Great aromatic expression. Ripe fruits with hints of red flowers and spices. Blackcurrants, blackberries, toast and cocoa.

Mouth:Elegant, powerful and fleshy. Round tannins. Long and pleasant finish.

SERVING AND PAIRING SUGGESTION

Serving temperature:17 - 18 °C.

Pairing:Marbling of red meats, lamb, kid goat, game meat such as venison or wild boar. Barbecue, marinades or moles such as manchamanteles or asado de bodas, BBQ ribs, duck confit and fresh cheeses.

Envío

Collections

Wine Type